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Recipes + Cooking Videos Meet the Makers Interviews
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Join Emmy-winning host Cat Neville and meet the makers who are defining flavor of American cuisine

Meet the Makers: Atlanta // Georgia Public Broadcasting // March 24, 2019

 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com
 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish // Photos by aespinozaphotos.com

Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish // Photos by aespinozaphotos.com

 Capicola-wrapped pickled radish from Silver Queen’s Wes Kent // Photos by aespinozaphotos.com

Capicola-wrapped pickled radish from Silver Queen’s Wes Kent // Photos by aespinozaphotos.com

 Pulled pork tostada from Silver Queen chef Wes Kent // Photos by aespinozaphotos.com

Pulled pork tostada from Silver Queen chef Wes Kent // Photos by aespinozaphotos.com

 Chilled pecan soup featuring Oliver Farms pecan oil from Silver Queen chef Wes Kent // Photos by aespinozaphotos.com

Chilled pecan soup featuring Oliver Farms pecan oil from Silver Queen chef Wes Kent // Photos by aespinozaphotos.com

 Chef Wes Kent talked with Cat about the upcoming debut of Silver Queen in Monroe, Georgia // Photos by aespinozaphotos.com

Chef Wes Kent talked with Cat about the upcoming debut of Silver Queen in Monroe, Georgia // Photos by aespinozaphotos.com

 Chef Wes Kent talked with our VIP crowd about the upcoming launch of his new restaurant, Silver Queen // Photos by aespinozaphotos.com

Chef Wes Kent talked with our VIP crowd about the upcoming launch of his new restaurant, Silver Queen // Photos by aespinozaphotos.com

 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

 Evan pours sips of Wild Heaven Beer for the VIP crowd // Photos by aespinozaphotos.com

Evan pours sips of Wild Heaven Beer for the VIP crowd // Photos by aespinozaphotos.com

 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com

 Georgia Public Broadcasting President and CEO Teya Ryan welcomes the crowd to Meet the Makers // Photos by aespinozaphotos.com

Georgia Public Broadcasting President and CEO Teya Ryan welcomes the crowd to Meet the Makers // Photos by aespinozaphotos.com

 tasteMAKERS producer and host Cat Neville kicks everything off with a thank you to Teya Ryan and the entire staff of Georgia Public Broadcasting for hosting the event in their studios // Photos by aespinozaphotos.com

tasteMAKERS producer and host Cat Neville kicks everything off with a thank you to Teya Ryan and the entire staff of Georgia Public Broadcasting for hosting the event in their studios // Photos by aespinozaphotos.com

 // Photos by aespinozaphotos.com

// Photos by aespinozaphotos.com

 // Photos by aespinozaphotos.com

// Photos by aespinozaphotos.com

 // Photos by aespinozaphotos.com

// Photos by aespinozaphotos.com

 Cat chats with Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com

Cat chats with Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com

 Cat chats with Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com

Cat chats with Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com

 One of our audience members samples the pecan and pumpkin seed oils // Photos by aespinozaphotos.com

One of our audience members samples the pecan and pumpkin seed oils // Photos by aespinozaphotos.com

 One of our audience members samples the pecan and pumpkin seed oils … “it tastes like pecans!” // Photos by aespinozaphotos.com

One of our audience members samples the pecan and pumpkin seed oils … “it tastes like pecans!” // Photos by aespinozaphotos.com

 Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com

Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com

 Steven Satterfield of Miller Union demos his incredible tahini made with Oliver Farms oils // Photos by aespinozaphotos.com

Steven Satterfield of Miller Union demos his incredible tahini made with Oliver Farms oils // Photos by aespinozaphotos.com

 Steven Satterfield of Miller Union demos his incredible tahini made with Oliver Farms oils // Photos by aespinozaphotos.com

Steven Satterfield of Miller Union demos his incredible tahini made with Oliver Farms oils // Photos by aespinozaphotos.com

 Steven Satterfield of Miller Union talks with Clay Oliver // Photos by aespinozaphotos.com

Steven Satterfield of Miller Union talks with Clay Oliver // Photos by aespinozaphotos.com

 Jodi Daley of International City Farmers’ Market & Bodega Brew // Photos by aespinozaphotos.com

Jodi Daley of International City Farmers’ Market & Bodega Brew // Photos by aespinozaphotos.com

 Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil  // Photos by aespinozaphotos.com

Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil // Photos by aespinozaphotos.com

 Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil // Photos by aespinozaphotos.com

Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil // Photos by aespinozaphotos.com

 Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil // Photos by aespinozaphotos.com

Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil // Photos by aespinozaphotos.com

 // Photos by aespinozaphotos.com

// Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

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 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast // Photos by aespinozaphotos.com

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 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com
 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish // Photos by aespinozaphotos.com
 Capicola-wrapped pickled radish from Silver Queen’s Wes Kent // Photos by aespinozaphotos.com
 Pulled pork tostada from Silver Queen chef Wes Kent // Photos by aespinozaphotos.com
 Chilled pecan soup featuring Oliver Farms pecan oil from Silver Queen chef Wes Kent // Photos by aespinozaphotos.com
 Chef Wes Kent talked with Cat about the upcoming debut of Silver Queen in Monroe, Georgia // Photos by aespinozaphotos.com
 Chef Wes Kent talked with our VIP crowd about the upcoming launch of his new restaurant, Silver Queen // Photos by aespinozaphotos.com
 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com
 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com
 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com
 Evan pours sips of Wild Heaven Beer for the VIP crowd // Photos by aespinozaphotos.com
 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com
 Our VIP reception featured Silver Queen chef Wes Kent’s pecan soup, a pork tostada and a capicola-wrapped pickled radish; beer from Wild Heaven Brewery; and Chardonnay and Pinot Noir from Dierbergs Winery // Photos by aespinozaphotos.com
 Georgia Public Broadcasting President and CEO Teya Ryan welcomes the crowd to Meet the Makers // Photos by aespinozaphotos.com
 tasteMAKERS producer and host Cat Neville kicks everything off with a thank you to Teya Ryan and the entire staff of Georgia Public Broadcasting for hosting the event in their studios // Photos by aespinozaphotos.com
 // Photos by aespinozaphotos.com
 // Photos by aespinozaphotos.com
 // Photos by aespinozaphotos.com
 Cat chats with Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com
 Cat chats with Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com
 One of our audience members samples the pecan and pumpkin seed oils // Photos by aespinozaphotos.com
 One of our audience members samples the pecan and pumpkin seed oils … “it tastes like pecans!” // Photos by aespinozaphotos.com
 Clay Oliver of Oliver Farm Artisan Oils // Photos by aespinozaphotos.com
 Steven Satterfield of Miller Union demos his incredible tahini made with Oliver Farms oils // Photos by aespinozaphotos.com
 Steven Satterfield of Miller Union demos his incredible tahini made with Oliver Farms oils // Photos by aespinozaphotos.com
 Steven Satterfield of Miller Union talks with Clay Oliver // Photos by aespinozaphotos.com
 Jodi Daley of International City Farmers’ Market & Bodega Brew // Photos by aespinozaphotos.com
 Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil  // Photos by aespinozaphotos.com
 Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil // Photos by aespinozaphotos.com
 Lia Weber, ambassador baker for AB Mauri and Fleischmann’s Yeast shows the hungry crowd how to make yeasted cinnamon rolls using Oliver Farms pecan flour and pecan oil // Photos by aespinozaphotos.com
 // Photos by aespinozaphotos.com
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
_MG_3587.jpg
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /
 After the live program, everyone indulged in a tasting featuring Atlanta makers and chefs, including Wild Heaven Beer, Watershed, Oliver Farm Artisan Oils, Georgia Sourdough, Phickles Phun Foods, Bee Wild, Calyroad Creamery and Fleischmann’s Yeast /

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