RECIPE: One Trick Pony

Recipe courtesy of Dave Newman of Pint and Jigger

| Ingredients |

  • 2oz Kō Hana Rum

  • 1/2oz Yellow Chartreuse

  • 1/4oz Stregga

  • 1/4oz Cointreau

  • 1/4oz Lillet Blanc

  • 1/8oz Angostura Amaro

  • 2 Dash Angostura Bitters

  • 3 Dash Orange Bitters

| Preparation | Stir and strain over a large format ice cube.  Garnish with a flamed orange twist and discard.

Nicole Newman